Ace Bakery’s Baumkuchen is made by carefully layering the batter one layer at a time while rotating a spit. A burner, positioned behind the cake, bakes each layer as it is applied. The process of applying batter and baking is repeated, creating the characteristic ringed pattern that resembles the growth rings of a tree trunk.
Ace Bakery’s Baumkuchen is made by carefully layering the batter one layer at a time while rotating a spit. A burner, positioned behind the cake, bakes each layer as it is applied. The process of applying batter and baking is repeated, creating the characteristic ringed pattern that resembles the growth rings of a tree trunk.