This cracker has a uniquely simple yet deep flavor, made by carefully cultivating wild yeast and plant-based lactic acid bacteria from natural apple yeast and slowly fermenting it before baking. Each pack of 6 crackers contains 80 kcal and 70 mg of calcium.
This cracker has a uniquely simple yet deep flavor, made by carefully cultivating wild yeast and plant-based lactic acid bacteria from natural apple yeast and slowly fermenting it before baking. Each pack of 6 crackers contains 80 kcal and 70 mg of calcium.