Using soy sauce from Niigata region the soup of Tsubame-Sanjo Pork Backfat Soy Sauce Ramen is enhanced with the flavor of dried baby sardines (niboshi) stock and plenty of pork backfat. Allergens: wheat, pork, chicken, and soy.
Using soy sauce from Niigata region the soup of Tsubame-Sanjo Pork Backfat Soy Sauce Ramen is enhanced with the flavor of dried baby sardines (niboshi) stock and plenty of pork backfat. Allergens: wheat, pork, chicken, and soy.