Made with a generous 10% blend of five wholesome grains—whole wheat flour, brown rice, black sesame, millet, and foxtail millet—these crackers are rich in natural grain flavor. While no sugar is used, a subtle, mellow sweetness comes from barley malt syrup, giving them a satisfying depth of taste.
Made with a generous 10% blend of five wholesome grains—whole wheat flour, brown rice, black sesame, millet, and foxtail millet—these crackers are rich in natural grain flavor. While no sugar is used, a subtle, mellow sweetness comes from barley malt syrup, giving them a satisfying depth of taste.